Dede Styles on Living and Dyeing in Swannanoa, North Carolina
by Laurin C. Guthrie
“It is like alchemy to collect weeds, the plants that almost no one wants, and cook them up to create beautiful colors.” “If only you could see me in my natural habitat,” says Dede Styles. I know she’s right. Styles is a person so deeply connected to her place that something fundamental is lost as »
In today’s food and beverage world, the adjective craft often signifies more than technique or ingredients: it points to scale, agency, and audience, to small-batch creations just inventive enough to attract discriminating publics. Trace the word back, though, and its meanings broaden. As archaeologist and historian Alexander Langlands explains it, the Old English cræft referred »
On a September evening in 1934, Dr. J. Max Bond, the highest ranking African American official of the Tennessee Valley Authority, delivered an address to the Personnel Division Conference of the TVA. The federally owned TVA had launched the previous year, promising to bring social planning and electricity to the many rural and impoverished residents »
“For over six decades, craft has pulled me into a troubled and complicated American South where objects offer hints of meaning and voices of long-ago makers visible in stitches and thumbprints.” In this ruptured time in our nation and around the world, as we witness the rapidly diminishing window of opportunity for climate-related action, the »
My grandmother keeps texting me poorly lit pictures of cake pans from her kitchen in North Texas. She’s decluttering, an undiagnosed symptom of late-age grief for a life that didn’t quite turn out as she hoped. Her cake baking tools are the first to go. My grandmother was a professional cake baker and, while it »
In January of 2019, I began a “listening tour” across North Carolina as editor of Edible North Carolina, work that started in my food studies teaching at the University of North Carolina at Chapel Hill. The vision for this book was to create a portrait of North Carolina’s vibrant contemporary food landscape. I chose twenty »
Letter from Jesse on March 10, 2019: Ana, What shall we plant next? Well . . . I will say I love the pansies year-round—momma used to grow squash & peppers in these pots next to our door at these apartments where we once lived. I’ve been thinking about greens a lot—I love honeysuckle & »
The city of Baytown, Texas, home to the sprawling ExxonMobil refinery and across the ship channel from the San Jacinto Monument, sits on a peninsula jutting southwest into the upper reaches of Galveston Bay. It once housed the picturesque Brownwood subdivision, where, beginning in the 1950s, executives of Humble Oil lived midcentury dreams of postwar »
In an interview with NPR, Brenda Graham recounts her experience after her brother was accused in the 1958 “Kissing Case” in Monroe, North Carolina. Yes; right there in the front yard where daddylonglegs skipped across blades of grass, dripping in white mob sweat from the night before; right there in the front yard whereChrist’s wooden frame was »
by Kristofer Graham,
Jessica Peacock,
Christina Spears,
Keisha Worthey
Silence is both a noun and a verb—defined as the absence of sound and the prohibition of speech, respectively. Silence is a gift and a curse. It is a tool for liberation and a tool of oppression. Silence is complex; it can communicate both rest and labor, compliance and resilience, humility and pride. Silence is »
“I’d started to doubt the Gram Parsons myth, but I could still feel its narcotic lull.” Like many white Xennials, I learned about Gram Parsons late at night in a college dorm room, stoned and listening to somebody’s hippie parents’ records. Parsons played in the Byrds and taught the Rolling Stones about country music. He »
The Sweet Subversive Sounds of HBCU Marching Bands
by Antron D. Mahoney
“The music is a gift; it makes room for us.” As a young Black queer male growing up in South Carolina, I was fascinated by marching bands at historically Black colleges and universities (HBCUs). Involved in music programs at an early age, many of my music directors were HBCU alumni—South Carolina State, Savannah State, Fayetteville »